Wednesday, April 11, 2012

My Dehydrated Homemade Organic Healthy Goldfish Crackers


1 1/2 cups grated cheese
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6 tablespoons butter
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1/2 cup whole wheat flour
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1/4 cup self rising flour
1/8 tsp salt
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1/8 tsp onion powder
1/4 tsp dehydrated broccoli powder  (not needed just sneaky ingredient)
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Combine all ingredients in food processor for about a minute.
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Once dough is formed.
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Roll out to about 1/4 of an inch
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Cut into shapes
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Bake at 350 for 12 to 15 minutes
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Place in dehydrator for 20 minutes (not needed just makes crunchier)
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 Serve and enjoy.
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